Avo-Canna Vinaigrette
October 5, 2021
Canna Lemon Bars
Time Required: 1 hour
Yields 9 Bars
What You Need:
- 8″ x 8″ baking pan
- ½ cup CannaButter, softened
- 1 cup flour
- ¼ cup powdered sugar
- 1 cup granulated sugar
- ¼ teaspoon salt
- ½ teaspoon baking powder
- 2 teaspoons lemon juice
- 2 eggs
Steps:
- Preheat oven to 350 degrees.
- Mix the flour, Cannabutter and powdered sugar together.
- Press mixture into the non-greased baking pan.
- Bake for 18 to 20 minutes in preheated oven.
- Mix granulated sugar, salt, baking powder, lemon juice and eggs together until fluffy while crust is baking.
- Remove crust from oven. Pour egg mixture over the warm crust and bake for another 20 minutes.
- Top with additional powdered sugar if desired. Let cool for 15 minutes before cutting and serving.
For Original Recipe Visit: theweedsnobs
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The illegality of cannabis is outrageous, an impediment to full utilization of a drug which helps produce the serenity and insight, sensitivity and fellowship so desperately needed in this increasingly mad and dangerous world.
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