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Cannabis Pound Cake

pound cake

Total time: 1 hour 20 minutes

Yields: 1

INGREDIENTS
 
  • CannaOil, for pan
  • 1 c. CannaButter softened
  • 1 c. granulated sugar
  • 4 large eggs
  • 1 tsp. vanilla extract
  • 1/2 tsp. almond extract
  • 2 c. all-purpose flour
  • 1 1/2 tsp. baking powder
  • 1 tsp. kosher salt
 
DIRECTIONS
 
  1. Preheat oven to 350° and grease a 9”-x-5” loaf pan with CannaOil. In a large bowl with a hand mixer, beat together butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition then add vanilla and almond extract.
  2. In a separate large bowl whisk together flour, baking powder, and salt. Add dry ingredients to wet ingredients and stir until just combined.
  3. Pour batter into prepared loaf pan and smooth top with an offset. Bake for 1 hour or until a toothpick inserted into the middle comes out clean. Let cool 10 minutes then invert onto a cooling rack to cool completely.
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The illegality of cannabis is outrageous, an impediment to full utilization of a drug which helps produce the serenity and insight, sensitivity and fellowship so desperately needed in this increasingly mad and dangerous world.

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Eat Your Cannabis! is a website that provides recipes and information dealing in the preparation of food and allows submissions by various sources, including 3rd-party websites. EatYourCannabis.com in no way provides any warranty, implied or otherwise, towards the content of recipes submitted by any visitor, website, or other entity. As such, it is the reader’s responsibility to determine the value, quality, and safety of any recipe or instructions provided for food preparation. Recipes taken from our site and prepared are done so “at your own risk” and are only permitted in states where Cannabis is legal for medical or recreational use.

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