Peanut Butter Canna-Kiss Cookies

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Time Required: 1 Hour 15 Minutes

Yields 24 Cookies

What You Need:

  • electric beater, or hand-mixer
  • ¾ cup sugar
  • ½ cup brown sugar, packed
  • ½ cup CannaButter, softened
  • ½ cup peanut butter
  • 1 egg
  • ¾ teaspoon vanilla extract
  • ½ teaspoon salt
  • 1½ cups flour (or CannaFlour)
  • ¾ teaspoon baking soda
  • ¼ cup sugar (for coating)
  • 24 Hershey kisses, unwrapped



  1. Beat together sugar, brown sugar, CannaButter and peanut butter in bowl until light and fluffy.
  2. Add egg, vanilla and salt; beating until mixed well.
  3. Add flour and baking soda; continue beating until all ingredients are mixed.
  4. Refrigerate dough for 30 minutes to firm. Preheat oven to 375°F.
  5. Shape dough into inch-round balls. Rough cookie dough balls into sugar; place on ungreased cookie sheet.
  6. Bake in preheated oven for 8 minutes or until very lightly golden brown.
  7. Immediately press a chocolate kiss into the middle of each cookie; cookie will crack around edges. Transfer cookie to cooking racks.
  8. Cool for 10 minutes before serving.

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