#Cannabistincture

Butterscotch Canna-Pops

Candy, , , ,

Time Required: 40 minutes

Yields 12 Cannapops

What You Need:

  • baking sheet
  • parchment paper
  • large saucepan
  • 1 cup sugar
  • ½ cup Cannabis Corn Syrup
  • 2 tablespoons water
  • 1 ½ teaspoons vinegar
  • ¼ cup Cannabutter
  • ¼ teaspoon vanilla extract
  • lollipop sticks

Steps:

  1. Line baking sheet with waxed paper; set aside. Use Cannabutter to grease the sides of the saucepan.
  2. Combine the sugar, Cannabis Corn Syrup, water and vinegar. Cook over medium-high heat for about 5 minutes, to boiling, stirring constantly with a wooden spoon to dissolve the sugar. Continue to cook the mixture over medium heat, stirring constantly, while adding the butter (cut into 8 pieces), 2 pieces at a time.
  3. The candy mixture should boil at a moderate, steady rate over the entire surface. Wait for the candy thermometer to read 300 degrees. This should take 25 to 30 minutes.
  4. Remove the saucepan from the heat. Stir in the vanilla extract. Cool for 5 minutes. Pour the mixture, 1 to 2 tablespoons at a time, onto the lined baking sheets. The mixture will make 2 to 3 inch circles.
  5. Quickly place a lollipop stick into each piece of candy, twisting gently to cover with the candy mixture. Let the lollipops harden. Wrap the lollipops individually in clear plastic wrap to store at room temperature.

For Original Recipe Visit: patagoudion

Pink Cannabis Lemonade

Drinks, , ,

Time Required: 1 hour and 30 minutes

Yields 8 Servings

What You Need:

  • ⅔ cups sugar
  • 3 ¼ cups water
  • ½ cup lemon juice, freshly squeezed
  • ¼ cup cranberry juice cocktail
  • 4 tablespoons Cannabis Tincture

Steps:

  1. Combine sugar and 1 cup water in a small saucepan. Bring to boil. Stir to dissolve sugar.
  2. Allow to cool at room temperature, then cover and refrigerate until cold.
  3. Stir together the chilled syrup, lemon juice, cranberry juice, Cannabis Tincture and remaining water in a large pitcher.
  4. Serve over ice.

For Original Recipe Visit ireadculture

Glycerin Cannabis Tincture

Extras, ,

There are a variety of Cannabis Tincture recipes that call for anywhere from 1 ounce to 4 ounces of cannabis per 64 ounces of glycerin. The potency of the recipes on this site depends on the concentration of cannabis in your essential ingredient. The amount of cannabis in the recipe below is just a suggestion and can be modified according to your personal dosage.

Time Required: 6 to 24 hours

Yields 80 to 100 Servings

What You Need:

  • ½ gallon (64 ounces) food grade glycerin
  • 3 ounces of cannabis, finely ground
  • crock pot
  • cheesecloth
  • mason jars with lids

Steps:

  1. Set crock pot on lowest setting possible.
  2. Add glycerin and finely ground cannabis to crock pot.
  3. Let sit for at least 6 hours. 24 hours is ideal.
  4. Turn off crock pot and let mixture cool.
  5. Strain mixture through cheese cloth into mason jars.
  6. Store in refrigerator.

For Original Recipe Visit http://culinarycannabis.org/marijuana-tutorials/glycerin-cannabis-tincture/

Cannabis Taffy

Candy, , , ,

Time Required: 45 minutes

Yields 3 to 4 Dozen Pieces

What You Need:

  • marble or granite slab
  • saucepan
  • 1½ cups brown sugar
  • ½ cup Cannabis Corn Syrup
  • 3 tablespoons Cannabutter (or regular butter)
  • 1½ teaspoons salt
  • 1½ teaspoons vanilla extract
  • wax paper
  • candy thermometer

Steps:

  1. Combine brown sugar, corn syrup, Cannabutter and water in a saucepan. Heat, stirring occasionally, until temperature reaches 256 degrees.
  2. Add salt and Cannabis Corn Syrup to saucepan and mix.
  3. Pour mixture onto a greased marble/granite slab and allow to cool until you can safely touch it.
  4. Stretch out taffy until it is light in color, adding vanilla extract as you stretch.
  5. Pull out strings of taffy that are 1 inch in diameter. Lightly oil scissors and cut taffy into bite size pieces.
  6. Wrap each individual piece of taffy in wax paper. Twist ends to close.

For Original Recipe Visit: medibles

 

 

 

Cannabis Candies

Candy, , ,

Time Required: 25 minutes

Yields 3 to 4 Dozen Pieces

What You Need:

  • saucepan
  • candy molds
  • candy thermometer
  • 2 cups sugar
  • 1¼ cup Cannabis Corn Syrup
  • 1 cup water
  • food coloring/flavoring of your choice

Steps:

  1. Heat sugar, Cannabis Corn Syrup, and water in saucepan over medium heat.
  2. Stir until all sugars are dissolved. Bring to a 300 degree boil.
  3. Add food coloring and flavoring slowly. Stir well.
  4. Turn off heat. Carefully and quickly pour liquid into candy molds before it hardens.
  5.  Remove candy from mold once it is finished cooling. Toss candy in sugar if desired.

For Original Recipe Visit: azmarijuana

Cannabis Lollipops

Candy, , ,

Time Required: 30 minutes

Yields 2 to 3 Dozen Lollipops

What You Need

  • baking sheet
  • parchment paper
  • lollipop sticks
  • candy thermometer
  • 1 cup sugar
  • ⅓ cup Cannabis Corn Syrup
  • ½ cup water
  • ¼ teaspoon cream of tartar
  • ¼ teaspoon butterscotch flavoring
  • 1 teaspoon citric acid
  • liquid food coloring of your choice

Steps:

  1. Heat sugar, Cannabis Corn Syrup, cream of tartar and water in a small pan. Stir with a wooden spoon.
  2. Heat syrup until thermometer reads 300 degrees. Cool down to 275 degrees.
  3. Add butterscotch flavoring, food coloring and citric acid.
  4. Cover a baking sheet with parchment paper and lightly grease with oil.
  5. Drop multiple 2-inch circles of candy mixture onto the covered baking sheet. Set a lollipop stick in each piece of candy.
  6. Wait about 10 minutes for candy to harden. Seal and store in a cool, dry place.

For Original Recipe Visit http://hempgifts.com/hemp-candy/#lollipops