Vegan Cannabis Chocolate Cookies

Time Required: 45 minutes

Yields 24 to 3o Cookies

What You Need:

  • ⅔ cup Cannabis Coconut Oil, warmed to liquid
  • 1 cup sugar
  • ½ cup almond milk (or Cannabis Almond Milk)
  • ¼ brown sugar
  • 2 tablespoons water
  • 1 tablespoon cornstarch
  • 1 teaspoon vanilla extract
  • 2 cups flour (or CannaFlour)
  • 1 cup vegan chocolate chips (optional)
  • ⅔ cup cocoa powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
 

Steps:

  1. Preheat oven to 375 degrees. Grease baking sheet.
  2. Mix together Cannabis Coconut Oil, sugar, almond milk, brown sugar, water, cornstarch and vanilla extract in a large bowl. Set aside.
  3. Mix together flour, vegan chocolate chips, cocoa powder, baking soda, and salt in a separate bowl.
  4. Add flour mixture to Cannabis Coconut Oil mixture slowly. Stir all ingredients together.
  5. Form dough into 1-inch balls and place them two inches apart on baking sheet.
  6. Bake in preheated oven for 8 – 10 minutes. Remove cookies from oven. Leave on baking sheet for 5 minutes.
  7. Transfer cookies to a wire rack to cool before serving.
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The illegality of cannabis is outrageous, an impediment to full utilization of a drug which helps produce the serenity and insight, sensitivity and fellowship so desperately needed in this increasingly mad and dangerous world.

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