Vegan Cannabis Nacho Dip

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Time Required: 30 minutes

Yields 8 Servings

What You Need:

  • food processor
  • 2 large potatoes, peeled, boiled, and mashed
  • 3 large carrots, peeled and chopped
  • ½ cup raw cashews, chopped
  • ½ cup CannaOil
  • 1 tablespoon lemon juice
  • 1 teaspoon salt


  1. Add cashews to the food processor. Blend into a powder.
  2. Place all remaining ingredients into food processor. Mix until smooth.
  3. Serve immediately with with chips. Refrigerate leftovers. Microwave for 20 seconds to reheat.

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